
I Heart Naptime · by Jamielyn Nye★ 5.0 (9)
Easy Tostada Recipe
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 22%
CARBS 16G29% OF CAL
3G FIBER12G OTHER1G TOTAL SUGAR
FAT 13G52% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tostada shells topped with seasoned ground beef, refried beans, salsa, sour cream, and your favorite toppings. Quick and customizable.
mainmexicanbeef⚡ microwave🍳 skilletgluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 pound ground beef ((80%-90% lean))
- 1/2 cup finely chopped onion
- 1-2 Tablespoons taco seasoning (, plus more to taste)
- 1/2 cup salsa
- 1/4 cup water (, plus more as needed)
- Kosher salt (, to taste)
- Ground black pepper (, to taste)
- 1 (15-ounce) can refried beans
- 2 Tablespoons sour cream
- 10 tostada shells
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 22%
CARBS 16G29% OF CAL
3G FIBER12G OTHER1G TOTAL SUGAR
FAT 13G52% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 571mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 354mg
- Calcium
- 34mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 571MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
