Easy Tomato Basil Pasta
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh tomato and basil pasta sauce that comes together quickly, served over pasta with parmesan cheese. Light and flavorful, perfect for weeknight dinners when you want something simple and delicious.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tbsp olive oil
- 3 garlic cloves (minced)
- 1 lb (500g) cherry tomatoes (halved)
- ½ cup fresh basil leaves (+ extra for serving)
- ½ cup water
- 1 lb (500g) pasta
- ½ cup grated Parmesan cheese
- salt and black pepper (to taste)
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 519mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 317mg
- Calcium
- 168mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 519MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.