My Baking Addiction · by Jamie
Easy Thanksgiving Casserole
NUTRITION · PER SERVING45M COOK
CAL 18%·PRO 18%
CARBS 39G44% OF CAL
4G FIBER30G OTHER5G TOTAL SUGAR
FAT 17G44% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple Thanksgiving casserole combining turkey, stuffing, peas, and potatoes. It's comfort food that brings holiday flavors together in one easy dish.
mainamericancasseroleporkchicken🥧 baking dish⚡ microwave🔥 ovendairy freegluten free
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 package On-Cor Gravy & Sliced White Meat Turkey
- 2.5 cups cooked stuffing
- 1 cup frozen peas (thawed)
- 3 cups mashed potatoes
At a glance
PER SERVING · TIME 45M
CAL 18%·PRO 18%
CARBS 39G44% OF CAL
4G FIBER30G OTHER5G TOTAL SUGAR
FAT 17G44% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1275mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 451mg
- Calcium
- 76mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1275MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.