
RecipeTin Eats · by Nagi | RecipeTin Eats★ 4.9 (38)
Easy Taco Soup
NUTRITION · PER SERVING30M COOK
CAL 39%·PRO 99%
CARBS 65G33% OF CAL
14G FIBER0G ADDED18G INTRINSIC34G OTHER18G TOTAL SUGAR
FAT 39G45% OF CAL
15G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty soup with all the flavors of a taco: seasoned ground beef, beans, corn, tomato, and broth. Top with cheese, sour cream, and avocado for the full experience.
mainmexicansoupbeefgluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 tsp EACH garlic powder, onion powder and cayenne pepper
- 2 tsp EACH dried oregano and paprika
- 2 1/2 tsp cumin powder
- 3/4 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
- 2 garlic cloves (, minced)
- 1 onion (, finely chopped (brown or yellow))
- 500 g / 1 lb ground beef ((mince), lean)
- 400 g/ 14 oz can black beans (1 can) (, drained and rinsed (Note 2))
- 400g / 14oz can corn kernels (1 can) (, drained and rinsed)
- 120 g / 4.5 oz canned green chili ((Note 3))
- 800 g / 28 oz canned crushed tomato
- 2 cups beef broth
- Shredded cheese ((essential!))
- Sour cream (or yoghurt (essential!))
- Fresh coriander/cilantro leaves or shallots/scallions (, finely sliced)
- Corn chips
- Other options: diced avocado, squeeze of lime juice
At a glance
PER SERVING · TIME 30M
CAL 39%·PRO 99%
CARBS 65G33% OF CAL
14G FIBER0G ADDED18G INTRINSIC34G OTHER18G TOTAL SUGAR
FAT 39G45% OF CAL
15G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 2033mg
- Total sugar
- 18g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1393mg
- Calcium
- 415mg
- Iron
- 12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2033MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
