Two Peas & Their Pod · by Maria Lichty★ 5.0 (5)
Easy Taco Skillet
NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 46%
CARBS 27G33% OF CAL
4G FIBER16G OTHER7G TOTAL SUGAR
FAT 15G41% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey, rice, vegetables, and melted cheese come together in a single skillet with taco seasoning. Quick, healthy, and perfect for busy weeknights or meal prep.
mainmexicanbowlchicken🍳 skillet🔥 ovengluten free
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil or avocado oil
- 1/2 large yellow onion, (diced)
- 1 red bell pepper, (seeded and diced)
- 4 garlic cloves, (minced)
- 1 lb ground turkey
- 1 small zucchini, (shredded (1/2 cup))
- 1/4 cup chopped cilantro
- 2 tablespoons taco seasoning
- 1 tablespoon fresh lime juice
- Kosher salt and black pepper, (to taste)
- 2 14.5 oz cans fire roasted tomatoes
- 4 oz diced green chiles
- 1 cup cooked brown rice or white rice
- 1 cup shredded cheddar cheese, (divided)
- Optional toppings: cilantro, green onion, diced tomatoes, radish, avocado, jalapeño slices, pickled red onions, queso fresco
At a glance
PER SERVING · TIME 25M
CAL 16%·PRO 46%
CARBS 27G33% OF CAL
4G FIBER16G OTHER7G TOTAL SUGAR
FAT 15G41% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 721mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 780mg
- Calcium
- 236mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 721MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.