Easy Taco Salad
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Mexican Please · by Mexican Please★ 5.0 (7)

Easy Taco Salad

NUTRITION · PER SERVING50M COOK
CAL 46%·PRO 76%
CARBS 49G21% OF CAL
16G FIBER0G ADDED0G INTRINSIC21G OTHER13G TOTAL SUGAR
FAT 67G66% OF CAL
19G SAT48G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A crunchy taco salad with seasoned ground beef, crispy tortillas, and a creamy avocado dressing. Flexible and full of flavor.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 large head Iceberg lettuce (or 2 smaller ones)
  • 1 head Romaine lettuce
  • 2-3 cups crispy tortilla strips
  • 1 can corn (drained and rinsed)
  • 2 plum tomatoes
  • 1-2 cups shredded cheese (I used Queso Fresco)
  • freshly chopped cilantro
  • 2 avocados
  • 10-12 sprigs cilantro (approx. 1/2 cup chopped)
  • 1/2 garlic clove
  • 1/2 teaspoon salt
  • 1/4 cup plain Greek yogurt
  • 1/4 cup olive oil
  • juice of 2 limes
  • 1/2 cup water (plus more if necessary)
  • 1 lb. ground beef
  • 1/2 onion
  • 2 garlic cloves
  • 3 chipotles in adobo
  • 1 tablespoon adobo sauce
  • 1 teaspoon chile powder (optional)
  • 1 teaspoon salt (plus more to taste)
  • 1/4 teaspoon cumin
  • 1 teaspoon Mexican oregano
  • freshly cracked black pepper
  • splash of water
PREP
30M
SODIUM
1732MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.