Chili Pepper Madness · by Mike Hultquist★ 5.0 (1)
Easy Taco Bowls Recipe
NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 46%
CARBS 24G20% OF CAL
5G FIBER15G OTHER4G TOTAL SUGAR
FAT 33G61% OF CAL
9G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef with rice in a bowl, topped with fresh avocado, tomato, and cilantro. Quick and spicy, ready in under 20 minutes for a satisfying meal.
mainmexicanbowlbeefdairy freegluten free
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tbsp olive oil
- 1 onion (chopped)
- 1 jalapeno pepper (chopped)
- 1 pound ground beef
- 4 cloves garlic (minced)
- 2 tbsp taco seasonings (use your favorite)
- 1 tsp cayenne powder
- 1 tsp red chili flakes (+ more for serving)
- 2 tbsp hot sauce (use your favorite + more for serving)
- 1 cup rice (cooked)
- 1 avocado (diced)
- 1 tomato (diced)
- 1 roasted jalapeno (sliced)
- 1 tbsp chopped cilantro
At a glance
PER SERVING · TIME 20M
CAL 24%·PRO 46%
CARBS 24G20% OF CAL
5G FIBER15G OTHER4G TOTAL SUGAR
FAT 33G61% OF CAL
9G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 663mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 771mg
- Calcium
- 32mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 663MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.