Easy Taco Board
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crowd-pleasing taco board with grilled steak and chicken, served with all the fixings: salsa, guacamole, sour cream, avocado, and warm tortillas. Perfect for feeding a group.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 500 g (1lb) steak ((I used sirloin) )
- 2 tbsp oil
- 2 tbsp lime juice
- 1 tbsp taco spice
- 4 garlic cloves (crushed )
- 1 tsp salt
- 1 tsp pepper
- 500 g (1lb) chicken breasts
- 2 tbsp chopped cilantro/coriander
- corn salsa
- 5-min salsa
- Guacamole
- sour cream
- sliced avocado
- sliced red onion
- lime wedges
- coriander/cilantro
- tortillas (warmed )
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 1037mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 764mg
- Calcium
- 121mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1037MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.