Easy Stromboli Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rolled-up pizza filled with ground beef, mozzarella, and marinara sauce, baked until the crust is golden. It's like a stromboli from a traditional pizza parlor, ready in about 35 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup warm water
- 3/4 teaspoon sugar
- 1/2 Tablespoon active dry yeast
- 1 teaspoon salt
- 2 1/4 to 2 1/2 cups all-purpose flour
- 2 Tablespoons olive oil
- 3/4 pound ground beef (browned)
- 1 1/2 cups mozzarella cheese
- 1/2 cup marinara or pizza sauce
- 1 large egg (beaten)
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 953mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 746mg
- Calcium
- 215mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 953MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.