Simply Delicious · by Alida Ryder★ 4.6 (29)
Easy sticky lemon-turmeric chicken
NUTRITION · PER SERVING45M COOK
CAL 41%·PRO 100%
CARBS 20G10% OF CAL
0G FIBER17G ADDED0G INTRINSIC2G OTHER18G TOTAL SUGAR
FAT 52G57% OF CAL
17G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs glazed with honey, lemon, and turmeric, then baked until sticky and caramelized. The glaze is simple but flavor-forward, with warm spice notes from turmeric and curry powder. Serve with greens for a balanced, easy weeknight dinner.
mainroastchicken🔥 ovendairy freegluten free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 chicken thighs
- salt (to taste)
- 1/4 cup honey
- 1/4 cup lemon juice
- ½ teaspoon pepper
- 1 teaspoon ground turmeric
- ½ teaspoon curry powder
At a glance
PER SERVING · TIME 45M
CAL 41%·PRO 100%
CARBS 20G10% OF CAL
0G FIBER17G ADDED0G INTRINSIC2G OTHER18G TOTAL SUGAR
FAT 52G57% OF CAL
17G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 537mg
- Total sugar
- 18g
- Added sugar
- 17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 999mg
- Calcium
- 28mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 537MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.