Simply Delicious · by Alida Ryder★ 5.0 (3)
Easy Sticky Chilli Beef
NUTRITION · PER SERVING50M COOK
CAL 38%·PRO 82%
CARBS 103G54% OF CAL
4G FIBER83G OTHER16G TOTAL SUGAR
FAT 20G23% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried beef steak in a sticky chili-honey glaze with rice vinegar and garlic. Served with noodles or rice, it's a bold, sweet-spicy family dinner.
mainamericanbeef🍟 deep fryerdairy free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 500 g (1lb) steak (thinly sliced )
- 1 egg
- 2 tbsp soy sauce
- 2 cups flour (seasoned with salt )
- 2 tbsp corn starch/cornflour
- oil for frying
- 3 garlic cloves (crushed )
- 1-2 fresh chillies (finely chopped)
- 1/3 cup soy sauce
- 3-4 tbsp honey (to taste )
- 1 tsp rice vinegar
- ½ cup water (mixed with 1 tbsp cornstarch)
- 500 g /1lb noodles (to serve)
- sliced spring onions (to serve )
At a glance
PER SERVING · TIME 50M
CAL 38%·PRO 82%
CARBS 103G54% OF CAL
4G FIBER83G OTHER16G TOTAL SUGAR
FAT 20G23% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 2025mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 286mg
- Calcium
- 54mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2025MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.