
Simply Delicious · by Alida Ryder★ 5.0 (1)
Easy Stewed Apples
NUTRITION · PER SERVING30M COOK
CAL 4%·PRO 1%
CARBS 23G100% OF CAL
4G FIBER0G ADDED17G INTRINSIC2G OTHER17G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Stewed apples with cinnamon, brown sugar, and vanilla. Sweet and fragrant, versatile enough to stir into yogurt for breakfast or serve over ice cream for dessert.
sideamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lb (1kg) apples (chopped)
- ½ cup brown sugar ((optional and can be substituted with a sweetener of your choice))
- ½ cup water
- 1 tsp ground cinnamon (or 1 cinnamon stick)
- 1 tsp vanilla extract or paste
- pinch salt
At a glance
PER SERVING · TIME 30M
CAL 4%·PRO 1%
CARBS 23G100% OF CAL
4G FIBER0G ADDED17G INTRINSIC2G OTHER17G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 67mg
- Total sugar
- 17g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 181mg
- Calcium
- 15mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 67MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
