Fit Foodie Finds · by Emily Richter
Easy Spiked Hot Chocolate
NUTRITION · PER SERVING15M COOK
CAL 25%·PRO 29%
CARBS 60G48% OF CAL
5G FIBER5G OTHER50G TOTAL SUGAR
FAT 14G25% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spiked hot chocolate made with real chocolate and bourbon, sweetened with maple syrup and topped with marshmallows. Perfect for warming up on winter nights.
drinkamerican⚡ microwave🥄 saucepangluten freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 3 cups 2% milk (any kind of milk works)
- 1 oz. dark chocolate
- 1/4 cup cocoa powder
- 1/4 cup maple syrup
- 3 oz. bourbon (or whisky)
- optional: marshmallows for topping
At a glance
PER SERVING · TIME 15M
CAL 25%·PRO 29%
CARBS 60G48% OF CAL
5G FIBER5G OTHER50G TOTAL SUGAR
FAT 14G25% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 194mg
- Total sugar
- 50g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 250mg
- Calcium
- 429mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.