The Defined Dish · by Alex★ 4.6 (5)
Easy Spicy Shrimp Ramen
NUTRITION · PER SERVING—
CAL 58%·PRO 97%
CARBS 100G34% OF CAL
4G FIBER74G OTHER22G TOTAL SUGAR
FAT 62G48% OF CAL
18G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spicy ramen with shrimp, soft egg, and bok choy in a miso-based broth with heat from chili paste. A warming noodle dish with umami depth and bright Asian flavors.
mainjapanesebowlshellfish🥄 saucepandairy free
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Nutrition & ingredients
Ingredients
serves 2- 2 tbsp avocado oil
- 1/2 tsp toasted sesame oil
- 1/4 cup white onion, sliced paper thin
- 1 tsp grated ginger
- 2 cloves garlic, minced
- 2 tbsp white miso paste
- 1-2 tbsp chili paste ((I use this Sichiun Chili Crisp, but you can use Sambal Oelek))
- 2 tbsp coconut aminos (or soy sauce)
- 4 cups good chicken broth (I use homemade bone broth)
- 2 large eggs
- 8 oz uncooked ramen noodles
- 1 head baby bok choy (each leaf cut in half, lengthwise into long strips)
- 1/2 lb peeled and deveined shrimp
- 1 green onion, sliced julienne or thinly sliced
- toasted sesame seeds
- chopped nori
At a glance
PER SERVING
CAL 58%·PRO 97%
CARBS 100G34% OF CAL
4G FIBER74G OTHER22G TOTAL SUGAR
FAT 62G48% OF CAL
18G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 4749mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 961mg
- Calcium
- 236mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 4749MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.