Easy Spicy Shrimp Marinara Linguine
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Unicorns in the Kitchen · by Shadi Hasanzadenemati4.6 (17)

Easy Spicy Shrimp Marinara Linguine

NUTRITION · PER SERVING40M COOK
CAL 20%·PRO 47%
CARBS 71G70% OF CAL
10G FIBER0G ADDED0G INTRINSIC50G OTHER11G TOTAL SUGAR
FAT 6G14% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender shrimp in a spicy marinara sauce tossed with linguine. Quick, flavorful, and restaurant-quality in under 45 minutes.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 box Dreamfields Linguine
  • Marinara Sauce (recipe below)
  • 16 to 20 frozen cooked shrimp (thawed)
  • 1/3 cup chopped fresh parsley
  • 1/4 cup chopped fresh thyme
  • 2 cloves garlic (minced)
  • 1/2 to 1 teaspoon crushed red pepper flakes
  • Chopped fresh basil
  • 1 tablespoon extra virgin olive oil
  • 1 large tomato (chopped)
  • 1 can (14.5 ounces diced tomatoes)
  • 1/2 teaspoon salt (optional)
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil leaves
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 teaspoon brown sugar
  • 2 tablespoons grated Parmesan cheese
PREP
20M
SODIUM
733MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.