
Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 4.6 (17)
Easy Spicy Shrimp Marinara Linguine
NUTRITION · PER SERVING40M COOK
CAL 20%·PRO 47%
CARBS 71G70% OF CAL
10G FIBER0G ADDED0G INTRINSIC50G OTHER11G TOTAL SUGAR
FAT 6G14% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shrimp in a spicy marinara sauce tossed with linguine. Quick, flavorful, and restaurant-quality in under 45 minutes.
mainitalianpastashellfish🌀 blender🥄 saucepan
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 box Dreamfields Linguine
- Marinara Sauce (recipe below)
- 16 to 20 frozen cooked shrimp (thawed)
- 1/3 cup chopped fresh parsley
- 1/4 cup chopped fresh thyme
- 2 cloves garlic (minced)
- 1/2 to 1 teaspoon crushed red pepper flakes
- Chopped fresh basil
- 1 tablespoon extra virgin olive oil
- 1 large tomato (chopped)
- 1 can (14.5 ounces diced tomatoes)
- 1/2 teaspoon salt (optional)
- 1 teaspoon dried thyme
- 1 teaspoon dried basil leaves
- 1/2 teaspoon crushed red pepper flakes
- 1/2 teaspoon brown sugar
- 2 tablespoons grated Parmesan cheese
At a glance
PER SERVING · TIME 40M
CAL 20%·PRO 47%
CARBS 71G70% OF CAL
10G FIBER0G ADDED0G INTRINSIC50G OTHER11G TOTAL SUGAR
FAT 6G14% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 733mg
- Total sugar
- 11g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 713mg
- Calcium
- 143mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 733MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
