Oh Sweet Basil · by Sweet Basil★ 4.5 (21)
Easy Southern English Pea Pasta Salad
NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 17%
CARBS 20G19% OF CAL
2G FIBER15G OTHER3G TOTAL SUGAR
FAT 33G72% OF CAL
8G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A mayonnaise-based pasta salad studded with bacon, peas, onion, and cheese. A Southern favorite that's hearty enough as a side dish at any summer meal.
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View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 Slices Bacon
- 8 ounces Pasta (dried, orchiette)
- 1 3/4 Cups Mayonnaise
- 2 teaspoons Apple Cider Vinegar
- 1 Pinch Salt
- 16 ounces Peas (frozen )
- 1/3 Cup Onion (red, chopped)
- 1 Cup Colby Jack Cheese (chopped)
- Salt and Pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 20%·PRO 17%
CARBS 20G19% OF CAL
2G FIBER15G OTHER3G TOTAL SUGAR
FAT 33G72% OF CAL
8G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 486mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 77mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 486MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.