
365 Days of Slow Cooking · by Karen Petersen
Easy Slow Cooker Hawaiian Chicken Sandwiches
NUTRITION · PER SERVING243M COOK
CAL 33%·PRO 90%
CARBS 89G55% OF CAL
3G FIBER28G OTHER58G TOTAL SUGAR
FAT 12G16% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shredded chicken with sweet barbecue and pineapple, served on a sandwich. A light and sweet Hawaiian-inspired main.
mainsandwichchicken⏲️ slow cooker♨️ grilldairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lbs boneless, skinless chicken breasts (frozen is okay)
- 1 (15 oz) bottle Hawaiian BBQ Sauce (Sweet Baby Rays and King’s Hawaiian are good brands)
- 1 (1 lb 4 oz) can pineapple slices
- Cilantro (optional)
- Hawaiian rolls or hot cooked rice, for serving
At a glance
PER SERVING · TIME 243M
CAL 33%·PRO 90%
CARBS 89G55% OF CAL
3G FIBER28G OTHER58G TOTAL SUGAR
FAT 12G16% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 4h
- Sodium
- 2471mg
- Total sugar
- 58g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 719mg
- Calcium
- 130mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 2471MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
