
RecipeTin Eats · by Nagi★ 5.0 (141)
Easy slow cooker BBQ pulled pork
NUTRITION · PER SERVING615M COOK
CAL 34%·PRO 100%
CARBS 34G20% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER26G TOTAL SUGAR
FAT 57G77% OF CAL
18G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy slow-cooker pulled pork with homemade BBQ sauce, tender and flavorful after hours of cooking. A big-batch recipe perfect for entertaining or freezing for later meals.
mainsouthernpork⏲️ slow cooker🥄 saucepan🔥 oven♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 12- 3.5-4.5kg/ 5-7lb pork butt / pork shoulder (, bone in, fat cap on (Note 1))
- 1 cup beer (, apple cider or apple juice (Note 2))
- 3 tbsp brown sugar
- 1 tbsp paprika powder
- 1 tbsp garlic powder
- 2 tsp onion powder
- 2 tsp mustard powder
- 1 tsp cumin powder
- 1 tbsp salt
- 1 tsp black pepper
- 1 cup apple cider vinegar ((Note 3))
- 3 cups tomato ketchup ((or Aussie tomato sauce))
- 1 cup water ((or use remaining beer!))
- 3 tbsp molasses (, orginal (not blackstrap, Note 4))
- 2/3 cup brown sugar
- 4 tsp mustard powder
- 3 tsp garlic powder
- 4 tsp Worcestershire sauce
- 2 tsp salt
- 2 tsp black pepper
- 2 tsp Tabasco ( or cayenne pepper (optional, for spiciness))
At a glance
PER SERVING · TIME 615M
CAL 34%·PRO 100%
CARBS 34G20% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER26G TOTAL SUGAR
FAT 57G77% OF CAL
18G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10h
- Sodium
- 2014mg
- Total sugar
- 26g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 177mg
- Calcium
- 35mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2014MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
