The Recipe Rebel · by Ashley Fehr★ 5.0 (6)
Easy Skillet Scalloped Potatoes au Gratin
NUTRITION · PER SERVING50M COOK
CAL 13%·PRO 25%
CARBS 21G32% OF CAL
2G FIBER15G OTHER4G TOTAL SUGAR
FAT 15G53% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy sliced potatoes baked in a single skillet with a rich cheese and cream sauce. A convenient side dish that requires no pre-cooking or separate pans.
sideamericancasserole🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 8- 2 tbsp butter
- 1/2 medium onion (diced)
- 1 tsp minced garlic
- 3 tbsp all purpose flour
- 1 cup chicken broth
- 1/2 cup heavy cream (35%)
- 1/2 cup 1% milk
- 2 cups + 1/2 cup shredded mozzarella cheese (or cheese of choice)
- 2 tsp chopped chives (or herbs of choice)
- salt and pepper (to taste)
- 1.5 lb Blushing Belles from The Little Potato Company (sliced or quartered)
At a glance
PER SERVING · TIME 50M
CAL 13%·PRO 25%
CARBS 21G32% OF CAL
2G FIBER15G OTHER4G TOTAL SUGAR
FAT 15G53% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 684mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 461mg
- Calcium
- 300mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 684MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.