Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 3.8 (51)
Easy Skillet Garlic Green Beans Recipe
NUTRITION · PER SERVING12M COOK
CAL 3%·PRO 5%
CARBS 9G59% OF CAL
3G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 3G37% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh green beans sautéed with garlic and olive oil, then steamed with a touch of vegetable broth until tender-crisp. Quick, simple, and healthy, these take just 10 minutes and pair perfectly with any main course.
side🍳 skilletdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 tsp olive oil
- 2 garlic cloves - thinly sliced ((see note 1))
- 1 lb fresh green beans - ends trimmed ((see note 2 for frozen))
- 3/4 cup vegetable broth
- Salt and pepper to taste
At a glance
PER SERVING · TIME 12M
CAL 3%·PRO 5%
CARBS 9G59% OF CAL
3G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 3G37% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 10m
- Sodium
- 317mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 339mg
- Calcium
- 47mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 317MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.