Simply Quinoa · by Alyssa
Easy Shrimp Scampi Recipe
NUTRITION · PER SERVING25M COOK
CAL 37%·PRO 84%
CARBS 90G48% OF CAL
5G FIBER80G OTHER4G TOTAL SUGAR
FAT 22G26% OF CAL
4G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Italian shrimp scampi with pasta, garlic, white wine, and lemon. It's garlicky, buttery, and elegant enough for special occasions yet simple enough for weeknights.
mainitalianpastashellfish🍳 skillet
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb pasta of choice ((+ 1 cup pasta water))
- 1 lb fresh shrimp (shelled and deveined)
- Salt and pepper to taste
- 2 tablespoons butter
- 4 tablespoons olive oil
- 4 garlic cloves (minced)
- ¼ cup red onion (diced (about ¼ of a medium onion))
- ½ cup dry white wine
- Zest and juice of 1 lemon
- 1 tablespoon capers
- 1 teaspoon Italian seasoning
- 1 teaspoon red pepper flakes ((optional))
- ⅓ cup parmesan cheese
- Fresh chopped parsley ((or basil) to garnish)
At a glance
PER SERVING · TIME 25M
CAL 37%·PRO 84%
CARBS 90G48% OF CAL
5G FIBER80G OTHER4G TOTAL SUGAR
FAT 22G26% OF CAL
4G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 495mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 640mg
- Calcium
- 210mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 495MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.