Easy Shrimp Scampi (10 Minutes)
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Wholesome Yum · by Maya Krampf5.0 (36)

Easy Shrimp Scampi (10 Minutes)

NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 47%
CARBS 3G7% OF CAL
0G FIBER2G OTHER1G TOTAL SUGAR
FAT 19G91% OF CAL
8G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender shrimp in a lemony, garlicky white wine sauce with a hint of heat. Quick and elegant, this Italian-style dish feels fancy but comes together in 10 minutes.

mainitalianshellfishgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb Extra large shrimp ((peeled and deveined, preferably with tails on; I used 26-30, but any size works))
  • 2 tbsp Olive oil
  • 4 cloves Garlic ((minced))
  • 1 medium Shallot ((minced))
  • 1/4 tsp Crushed red pepper flakes ((or more for extra heat))
  • 1/2 tsp Sea salt ((plus more to taste))
  • 1/4 tsp Black pepper ((plus more to taste))
  • 1/4 cup Dry white wine ((or chicken broth))
  • 1/4 cup Unsalted butter
  • 2 tbsp Lemon juice
  • 2 tbsp Fresh parsley ((chopped; optional))
PREP
3M
SODIUM
139MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.