
Wholesome Yum · by Maya Krampf★ 5.0 (36)
Easy Shrimp Scampi (10 Minutes)
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 47%
CARBS 3G7% OF CAL
0G FIBER2G OTHER1G TOTAL SUGAR
FAT 19G91% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender shrimp in a lemony, garlicky white wine sauce with a hint of heat. Quick and elegant, this Italian-style dish feels fancy but comes together in 10 minutes.
mainitalianshellfish🍳 skilletgluten free
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb Extra large shrimp ((peeled and deveined, preferably with tails on; I used 26-30, but any size works))
- 2 tbsp Olive oil
- 4 cloves Garlic ((minced))
- 1 medium Shallot ((minced))
- 1/4 tsp Crushed red pepper flakes ((or more for extra heat))
- 1/2 tsp Sea salt ((plus more to taste))
- 1/4 tsp Black pepper ((plus more to taste))
- 1/4 cup Dry white wine ((or chicken broth))
- 1/4 cup Unsalted butter
- 2 tbsp Lemon juice
- 2 tbsp Fresh parsley ((chopped; optional))
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 47%
CARBS 3G7% OF CAL
0G FIBER2G OTHER1G TOTAL SUGAR
FAT 19G91% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 7m
- Sodium
- 139mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 351mg
- Calcium
- 9mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 139MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
