Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (1)
Easy Shrimp Po’ Boy Sandwich
NUTRITION · PER SERVING15M COOK
CAL 36%·PRO 38%
CARBS 55G30% OF CAL
3G FIBER49G OTHER3G TOTAL SUGAR
FAT 47G58% OF CAL
13G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned shrimp on toasted rolls with creole mayo, horseradish, and fresh lime. A spicy, tangy take on the New Orleans classic.
mainamericansandwichshellfish🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 18 oz SeaPak Popcorn Shrimp (1 box)
- 1 tbsp of your favorite Creole seasoning
- 1/3 cup mayonnaise
- 2 tbsp horseradish sauce
- 1 tsp minced garlic
- 1 tsp sweet relish
- 1/2 tsp cayenne pepper (more if you like it spicy)
- 1 tbsp soy sauce
- 1 tbsp fresh squeezed lime juice
- 4 French rolls (split and hinged)
- 4 tbsp melted butter
- 1 1/3 cups shredded lettuce
At a glance
PER SERVING · TIME 15M
CAL 36%·PRO 38%
CARBS 55G30% OF CAL
3G FIBER49G OTHER3G TOTAL SUGAR
FAT 47G58% OF CAL
13G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 2461mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 125mg
- Calcium
- 77mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2461MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.