Simply Delicious · by Alida Ryder★ 5.0 (4)
Easy Shrimp Alfredo
NUTRITION · PER SERVING20M COOK
CAL 43%·PRO 73%
CARBS 98G46% OF CAL
6G FIBER85G OTHER7G TOTAL SUGAR
FAT 34G35% OF CAL
15G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp tossed in a creamy Alfredo sauce with fettuccine, garlic, and Italian seasoning. A simple 20-minute seafood pasta dinner.
mainamericanpastashellfish🍲 stockpot🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 3 tbsp butter
- 2 garlic cloves (crushed )
- 1 cups heavy/whipping cream
- 1 tsp dried Italian herbs/Italian seasoning
- 500 g (1lb) fettucine
- 500 g (1lb) shrimp (peeled and deveined)
- 2 tsp olive oil
- 2 tsp minced garlic
- 1 tsp salt
- ½ tsp black pepper
At a glance
PER SERVING · TIME 20M
CAL 43%·PRO 73%
CARBS 98G46% OF CAL
6G FIBER85G OTHER7G TOTAL SUGAR
FAT 34G35% OF CAL
15G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1330mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 255mg
- Calcium
- 131mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1330MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.