A Pinch of Healthy · by Marjorie @APinchOfHealthy
Easy Scalloped Potatoes Recipe
NUTRITION · PER SERVING90M COOK
CAL 20%·PRO 33%
CARBS 47G47% OF CAL
6G FIBER35G OTHER5G TOTAL SUGAR
FAT 17G39% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic casserole of thinly sliced potatoes in a creamy cheese sauce, baked until tender. Rich and comforting alongside roasted meats.
sideamericancasserole🥧 baking dish🥄 saucepan🔥 oven
View the full recipe on A Pinch of Healthy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 tablespoons butter
- 1 small yellow onion - peeled and diced
- 3 cloves of garlic - peeled and minced
- ¼ cup all purpose flour
- 1 cup chicken or vegetable stock
- 1 cup milk
- 1 teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 4 pounds Yukon Gold potatoes - peeled and sliced into ⅛ thick rounds
- 2 cups shredded cheddar cheese
- 1 tablespoon dried thyme
- ½ cup grated parmesan cheese
- Fresh chopped parsley or chives for topping
At a glance
PER SERVING · TIME 90M
CAL 20%·PRO 33%
CARBS 47G47% OF CAL
6G FIBER35G OTHER5G TOTAL SUGAR
FAT 17G39% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 10m
- Sodium
- 604mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1165mg
- Calcium
- 333mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 604MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.