Easy Sautéed Shrimp
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Fit Foodie Finds · by Linley Hanson4.9 (7)

Easy Sautéed Shrimp

NUTRITION · PER SERVING21M COOK
CAL 9%·PRO 58%
CARBS 3G6% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 4G23% OF CAL
1G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quickly sautéed shrimp with ginger, garlic, and soy sauce, finished with cilantro and sesame seeds. A simple, flavorful weeknight dinner.

mainshellfishdairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 1.5 lbs. XL/Jumbo uncooked shrimp (peeled and deveined)
  • 1 tablespoon olive oil
  • 1 teaspoon granulated sugar
  • 2 cloves garlic (minced and pressed through a garlic press)
  • 2 teaspoon granulated garlic
  • 1 teaspoon ground ginger
  • ½ teaspoon kosher salt
  • 1 teaspoon garlic chili sauce
  • 1 teaspoon soy sauce
  • 1 tablespoon chopped fresh cilantro
  • 2 tablespoons fresh green onion (sliced diagonally into short, thin strips)
  • 1 tablespoon toasted sesame seeds
  • Squeeze of fresh lime juice
PREP
15M
SODIUM
870MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.