Dinners, Dishes and Desserts · by Erin Sellin★ 4.7 (29)
Easy Sangria Recipe
NUTRITION · PER SERVING250M COOK
CAL 15%·PRO 2%
CARBS 33G44% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER26G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A lightly sweet and fruity sangria made with red wine, brandy, citrus, and fresh fruit. Chilled and refreshing, it's perfect for parties and warm weather gatherings.
drinkamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 5- 1 750 ml bottle red wine
- 1/2 cup orange juice
- 1/2 cup brandy ((I used Tuaca a sweeter vanilla brandy))
- 1/4 cup triple sec
- 3 Tablespoons sugar
- 2 oranges (, thinly sliced)
- 1-2 cups chopped fruit ((I used strawberries and pineapple))
- 1 litre sprite ((optional))
At a glance
PER SERVING · TIME 250M
CAL 15%·PRO 2%
CARBS 33G44% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER26G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 7mg
- Total sugar
- 26g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 431mg
- Calcium
- 43mg
- Iron
- 0.85mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.