Simply Delicious · by Alida Ryder★ 5.0 (1)
Easy Saganaki with chilli honey
NUTRITION · PER SERVING20M COOK
CAL 18%·PRO 27%
CARBS 49G55% OF CAL
1G FIBER23G ADDED1G INTRINSIC24G OTHER24G TOTAL SUGAR
FAT 12G31% OF CAL
8G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-fried halloumi cheese with a golden crust, drizzled with spiced honey and chili. This traditional Greek appetizer is warm, salty, and sweet all at once—perfect for sharing.
startergreek🍳 skilletvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 300 g (10oz) Halloumi cheese
- 1 cup cold water
- 1½ cups flour
- ½ tsp salt
- ½ tsp pepper
- ½ cup honey
- 1 red chilli (finely chopped)
- 1 tsp fresh thyme
- lemon wedges
At a glance
PER SERVING · TIME 20M
CAL 18%·PRO 27%
CARBS 49G55% OF CAL
1G FIBER23G ADDED1G INTRINSIC24G OTHER24G TOTAL SUGAR
FAT 12G31% OF CAL
8G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 797mg
- Total sugar
- 24g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 96mg
- Calcium
- 377mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 797MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.