Sugar Spun Run · by Sam Merritt★ 5.0 (46)
Easy Royal Icing Recipe
NUTRITION · PER SERVING15M COOK
CAL 24%·PRO 2%
CARBS 124G100% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER118G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Royal icing made with meringue powder, powdered sugar, and water. This quick icing is used to decorate and fill sugar cookies with smooth, glossy coverage.
componentamerican🥣 mixerdairy freegluten freeveganvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 cups powdered sugar
- 2 ½ Tablespoons meringue powder
- 6 Tablespoons water
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 15M
CAL 24%·PRO 2%
CARBS 124G100% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER118G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 22mg
- Total sugar
- 118g
- Added sugar
- ≥117g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 4mg
- Calcium
- 2mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 22MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.