Bakerita · by Rachel Conners
Easy Rocky Road Fudge
NUTRITION · PER SERVING—
CAL 4%·PRO 3%
CARBS 10G50% OF CAL
1G FIBER1G OTHER9G TOTAL SUGAR
FAT 5G51% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick, no-bake chocolate fudge studded with almonds and marshmallows. A classic, indulgent confection that's easy to make and perfect for gifting.
dessertamerican🥄 saucepangluten freevegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 64- 3 cups semi-sweet chocolate chips
- 1 14 oz can sweetened condensed milk
- 1/4 cup unsalted butter
- 1 cup Planter’s Cocoa Almonds (chopped)
- 2 cups mini marshmallows
At a glance
PER SERVING
CAL 4%·PRO 3%
CARBS 10G50% OF CAL
1G FIBER1G OTHER9G TOTAL SUGAR
FAT 5G51% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 12mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 68mg
- Calcium
- 25mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 12MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.