Kitchen Sanctuary · by Nicky Corbishley★ 5.0 (10)
Easy Roast Turkey Recipe
NUTRITION · PER SERVING185M COOK
CAL 34%·PRO 100%
CARBS 2G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 15G19% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fuss-free roast turkey without brining or basting, allowing the natural flavor to shine. Ensures juicy, perfectly cooked meat.
mainbritishroastchicken🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 turkey – approx 4.5kg/10lbs (see notes for different size turkeys)
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 240 ml (1 cup) chicken stock (this can be warm or cold)
At a glance
PER SERVING · TIME 185M
CAL 34%·PRO 100%
CARBS 2G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 15G19% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h
- Sodium
- 997mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1357mg
- Calcium
- 64mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 997MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.