I Heart Naptime · by Jamielyn Nye★ 5.0 (14)
Easy Refried Beans
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 21%
CARBS 23G44% OF CAL
7G FIBER0G ADDED2G INTRINSIC15G OTHER2G TOTAL SUGAR
FAT 9G38% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy refried beans made from canned pinto beans with garlic, chili powder, and lime. Creamy and flavorful, a quick Mexican side dish.
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View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 Tablespoon olive oil (, or lard)
- 3 cloves garlic (, minced)
- 1/2 teaspoon fine sea salt (, plus more to taste)
- 3/4 teaspoon chili powder (, or taco seasoning)
- 1/3 cup water (, plus more as needed)
- 2 (15-ounce) cans pinto beans (, or 3 cups cooked beans)
- Fresh lime juice
- Shredded cheese
- Chopped cilantro
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 21%
CARBS 23G44% OF CAL
7G FIBER0G ADDED2G INTRINSIC15G OTHER2G TOTAL SUGAR
FAT 9G38% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 697mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 423mg
- Calcium
- 188mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 697MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.