Easy Red, White and Blue July 4th Appetizers
View original ↗
Family Food on the Table · by Kathryn Doherty4.5 (19)

Easy Red, White and Blue July 4th Appetizers

NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 17%
CARBS 18G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER8G TOTAL SUGAR
FAT 12G53% OF CAL
6G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A collection of patriotic red, white, and blue appetizers including berries with cream cheese, seasoned popcorn, and tomato-mozzarella bites. Quick and thematic for July 4th celebrations.

starteramericanvegetarian
View the full recipe on Family Food on the Table

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 4 slices whole wheat bread (crusts removed (see notes))
  • 1/4 cup plain cream cheese (reduced fat is fine)
  • 1/2 cup sliced strawberries (or use strawberry jam)
  • About 1/4 cup fresh blueberries
  • 4 cups popcorn (see notes)
  • 3 tablespoons melted unsalted butter
  • 1/2 teaspoon kosher sal
  • 1/4 cup dried cranberries
  • 1/4 cup dried blueberries
  • 12 strawberries (halved (see notes))
  • 24 fresh blueberries
  • 12 mini mozzarella balls (halved (packed in water, usually found near the deli section in the grocery store))
  • 1/4 cup balsamic vinegar (optional)
PREP
10M
SODIUM
301MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.