Sweet Simple Vegan · by Chris @ Sweet Simple Vegan★ 5.0
Easy Pumpkin Chickpea Fritters (Vegan + Gluten-free)
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 12%
CARBS 14G33% OF CAL
4G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 11G57% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick pan-fried pumpkin chickpea fritters seasoned with curry spices, served with hummus. Gluten-free, vegan, and ready in 15 minutes.
side⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup chickpea flour
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon curry powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon cumin
- 1/4 teaspoon coriander
- Pinch of black pepper
- 1 stalk of celery
- 1 kale leaf (with stem)
- 1/2 cup hot water
- 2 tablespoons pumpkin puree
- 2 teaspoons apple cider vinegar
- Avocado oil, for cooking (or oil of choice)
- 2-3 tablespoons chopped cilantro
- Hummus, to serve * (see notes)
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 12%
CARBS 14G33% OF CAL
4G FIBER0G ADDED0G INTRINSIC8G OTHER2G TOTAL SUGAR
FAT 11G57% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 379mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 250mg
- Calcium
- 36mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 379MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.