Simply Delicious · by Alida Ryder★ 4.3 (92)
Easy puff pastry blueberry galette
NUTRITION · PER SERVING55M COOK
CAL 16%·PRO 7%
CARBS 42G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC21G OTHER18G TOTAL SUGAR
FAT 16G46% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An easy rustic dessert of blueberries on puff pastry, lightly sweetened with cornstarch and lemon. Serve warm with vanilla ice cream for a simple, elegant treat.
dessertfrench🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups blueberries (fresh or frozen (no need to thaw) )
- 1½ tbsp cornstarch / cornflour
- 1½ tbsp lemon juice (freshly squeezed )
- 1 tsp lemon zest
- ¼ cup sugar (+ 1 tbsp for sprinkling)
- 1 tbsp milk / cream (for brushing )
- 250 g (½lb) puff pastry ((1 sheet of thawed puff pastry))
At a glance
PER SERVING · TIME 55M
CAL 16%·PRO 7%
CARBS 42G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC21G OTHER18G TOTAL SUGAR
FAT 16G46% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 105mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 105MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.