
Vikalinka · by Julia Frey of Vikalinka★ 5.0 (2)
Easy Prawn Stir Fry
NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 32%
CARBS 11G29% OF CAL
3G FIBER3G OTHER5G TOTAL SUGAR
FAT 6G34% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
This easy prawn stir fry combines succulent shrimp with crisp vegetables and a savory sauce in minutes. It's restaurant-quality but quick enough for weeknight dinners.
mainchinesestir fryshellfish🍳 skillet🍜 wokdairy free
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tbsp vegetable oil
- 250g/1/2 lbs large prawns (shrimp) (peeled and deveined)
- salt
- 2 cloves garlic (minced)
- 1 tbsp grated ginger
- 3 spring/green onions (sliced)
- 1 bok choy (sliced)
- 150g/1 3/4 cups snow peas/mangetout
- 80g/1 cup bean sprouts
- 1/2 red pepper
- 1 tsp sesame seeds (optional)
- 2 tbsp hoisin sauce
- 2 tbsp soy sauce
- 1/2 tsp white pepper
- 1/2 tsp sesame oil
At a glance
PER SERVING · TIME 20M
CAL 8%·PRO 32%
CARBS 11G29% OF CAL
3G FIBER3G OTHER5G TOTAL SUGAR
FAT 6G34% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1039mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 411mg
- Calcium
- 92mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1039MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
