Easy Potato Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, no-egg potato salad made with just five simple ingredients including mayonnaise and sour cream. A versatile make-ahead side perfect for cookouts and summer gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 lbs. red potatoes ((or Yukon Gold potatoes))
- 1 large celery rib, (diced)
- 2 green onions, (sliced)
- ⅓ cup mayonnaise, (plus extra as needed)
- ⅓ cup sour cream, (plus extra as needed)
- Kosher salt and ground black pepper, (to taste)
- Optional garnish: additional sliced green onion, chopped fresh herbs (such as parsley or dill), or a dusting of paprika
At a glance
PER SERVING · TIME 100M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 211mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 553mg
- Calcium
- 27mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 211MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.