The Seasoned Mom · by Blair Lonergan★ 5.0 (5)
Easy Potato Casserole
NUTRITION · PER SERVING65M COOK
CAL 13%·PRO 14%
CARBS 23G36% OF CAL
2G FIBER0G ADDED16G INTRINSIC4G OTHER16G TOTAL SUGAR
FAT 15G55% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple three-ingredient cheesy potato casserole made with potatoes, cheddar, and sour cream. Creamy and comforting, it's a classic side dish for weeknight dinners and holiday meals.
sideamericancasserole🥧 baking dish🍲 stockpotgluten freevegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 large red potatoes ((about 2 - 2 ½ lbs. of raw potatoes, or about 7 cups of loosely packed cooked and shredded potatoes))
- 3 cups grated sharp cheddar cheese, (divided)
- 16 ounces sour cream ((about 2 cups total))
- Kosher salt and ground black pepper, (to taste)
- Optional garnish: chopped fresh parsley; chives; dash of paprika
At a glance
PER SERVING · TIME 65M
CAL 13%·PRO 14%
CARBS 23G36% OF CAL
2G FIBER0G ADDED16G INTRINSIC4G OTHER16G TOTAL SUGAR
FAT 15G55% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 248mg
- Total sugar
- 16g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 653mg
- Calcium
- 71mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 248MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.