Easy Pork Mince Bolognese
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Easy Peasy Foodie · by Eb Gargano★ 5.0 (1)

Easy Pork Mince Bolognese

NUTRITION · PER SERVING25M COOK
CAL 32%·PRO 68%
CARBS 63G39% OF CAL
5G FIBER48G OTHER9G TOTAL SUGAR
FAT 28G38% OF CAL
9G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spaghetti with a pork-based Bolognese sauce enriched with tomatoes, garlic, and warm spices. A quick weeknight dinner that's ready in about 25 minutes.

mainitalianpastapork
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Nutrition & ingredients

Ingredients

serves 4
  • 280 g spaghetti
  • 1 tablespoon olive oil
  • 1 small onion (very finely diced (See Note 1))
  • 1 small carrot (very finely diced (See Note 1))
  • 1 stick celery (very finely diced (See Note 1))
  • 500 g pork mince
  • 2 cloves garlic (grated or crushed)
  • 400 g tin chopped tomatoes ((Ideally one of the better quality brands, like Cirio or Napolina))
  • 200 ml chicken stock ((from a cube is fine – I use 1 Kallo organic chicken stock cube))
  • 1 tablespoon tomato puree
  • 1 teaspoon dried oregano
  • 1 tablespoon soy sauce ((or Worcestershire sauce, if you prefer))
  • Black pepper to taste ((See Note 2))
  • Grated parmesan or cheddar to serve ((optional))
  • Fresh basil leaves as a garnish ((optional))
PREP
5M
SODIUM
507MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.