Easy Pizza Casserole Recipe
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Small Town Woman · by Beth Pierce5.0 (20)

Easy Pizza Casserole Recipe

NUTRITION · PER SERVING50M COOK
CAL 21%·PRO 42%
CARBS 26G24% OF CAL
3G FIBER14G OTHER8G TOTAL SUGAR
FAT 28G59% OF CAL
10G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A pizza-flavored pasta casserole with sausage, pepperoni, vegetables, and melted mozzarella in marinara sauce. Hearty and satisfying, perfect for feeding families.

mainamericancasserolepastapork
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Nutrition & ingredients

Ingredients

serves 8
  • 12 ounces uncooked rotini pasta
  • 1 lb. Italian sausage
  • 1 small yellow onion chopped
  • 1 green bell pepper diced
  • 2 cloves garlic minced
  • 2 teaspoons Italian Seasoning
  • 24 ounces marinara
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella
  • 3 ounces pepperoni or turkey pepperoni
  • 1 (2.25-ounce) can black olives drained
  • basil ribbons (optional)
PREP
5M
SODIUM
1247MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.