Recipes from Italy · by Barbara Felicità Lucchini★ 5.0 (1)
Easy Pistachio Tiramisu Without Eggs
NUTRITION · PER SERVING210M COOK
CAL 42%·PRO 40%
CARBS 45G21% OF CAL
4G FIBER16G OTHER24G TOTAL SUGAR
FAT 71G76% OF CAL
35G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of coffee-soaked ladyfingers with pistachio-mascarpone filling and cocoa powder, made without eggs. A refined Italian-style spoon dessert.
dessertitalianbaked goodgluten freevegetarian
View the full recipe on Recipes from Italy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 ladyfingers
- 100 g espresso coffee ( - ~½ cup)
- 80 g whole milk (- ⅓ cup)
- 250 g mascarpone cheese (- ~9 oz)
- 200 g pistachio paste (- 7 oz)
- 150 g whipping cream (- ⅗ cup)
- 50 g powdered sugar (- ½ cup)
- unsweetened cocoa powder (- to taste)
- pistachio granules (- to taste)
At a glance
PER SERVING · TIME 210M
CAL 42%·PRO 40%
CARBS 45G21% OF CAL
4G FIBER16G OTHER24G TOTAL SUGAR
FAT 71G76% OF CAL
35G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 81mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 626mg
- Calcium
- 206mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 81MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.