Food Faith Fitness · by Sharon Best★ 5.0 (4)
Easy Pisco Sour Recipe
NUTRITION · PER SERVING3M COOK
CAL 13%·PRO 7%
CARBS 12G19% OF CAL
0G FIBER9G ADDED0G INTRINSIC3G OTHER9G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Peruvian pisco sour cocktail made with pisco brandy, lime, simple syrup, and egg white for a tangy, foamy finish. A sophisticated international classic ready in three minutes.
drinkperuviandairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 1- 3 ounces pisco brandy
- 1 ounce lime juice (freshly squeezed)
- 3/4 ounce simple syrup
- 1 egg white
- A few dashes of Angostura bitters (for garnish)
At a glance
PER SERVING · TIME 3M
CAL 13%·PRO 7%
CARBS 12G19% OF CAL
0G FIBER9G ADDED0G INTRINSIC3G OTHER9G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Sodium
- 56mg
- Total sugar
- 9g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 55mg
- Calcium
- 2mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 56MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.