Averie Cooks · by Averie Sunshine★ 5.0 (4)
Easy Piña Colada Recipe
NUTRITION · PER SERVING5M COOK
CAL 9%·PRO 3%
CARBS 29G66% OF CAL
1G FIBER19G ADDED8G INTRINSIC1G OTHER26G TOTAL SUGAR
FAT 7G34% OF CAL
5G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frozen piña colada is a tropical, creamy cocktail with pineapple and coconut cream blended with rum and ice. It's an indulgent vacation-in-a-glass drink.
drinkcaribbean🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 6 ounces white rum (or omit for virgin pina coladas)
- 6 ounces pineapple juice
- 6 ounces Coco Lopez cream of coconut*
- 1/2 cup frozen pineapple (preferably from a fresh pineapple that you freeze the chunks, but store bought frozen from a bag is fine)
- 4 cups Ice
- Maraschino cherries (optional for garnishing)
- Pineapple wedges (optional for garnishing)
At a glance
PER SERVING · TIME 5M
CAL 9%·PRO 3%
CARBS 29G66% OF CAL
1G FIBER19G ADDED8G INTRINSIC1G OTHER26G TOTAL SUGAR
FAT 7G34% OF CAL
5G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 24mg
- Total sugar
- 26g
- Added sugar
- 19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 146mg
- Calcium
- 27mg
- Iron
- 0.14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 24MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.