The Seasoned Mom · by Blair Lonergan
Easy Pecan Pie Bars
NUTRITION · PER SERVING257M COOK
CAL 14%·PRO 7%
CARBS 38G53% OF CAL
2G FIBER28G ADDED0G INTRINSIC7G OTHER29G TOTAL SUGAR
FAT 15G48% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic Southern pecan pie bars featuring a tender shortbread crust and gooey, nutty filling. Perfect for the holidays and great for make-ahead baking.
dessertsouthernbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup (2 sticks) salted butter, (at room temperature)
- ½ cup granulated sugar
- 1 teaspoon vanilla extract
- 2 cups plus 2 tablespoons all-purpose flour
- 4 large eggs, (at room temperature)
- 1 ½ cups light corn syrup ((I use Karo brand))
- 1 cup packed light brown sugar
- 1 tablespoon salted butter, (melted)
- 2 teaspoons vanilla extract
- 3 tablespoons all-purpose flour
- 1 ¼ teaspoons kosher salt
- 2 cups coarsely chopped pecans
At a glance
PER SERVING · TIME 257M
CAL 14%·PRO 7%
CARBS 38G53% OF CAL
2G FIBER28G ADDED0G INTRINSIC7G OTHER29G TOTAL SUGAR
FAT 15G48% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 57m
- Sodium
- 177mg
- Total sugar
- 29g
- Added sugar
- 28g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 21mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 177MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.