Easy Peasy Shepherd’s Pie
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Easy Peasy Foodie · by Eb Gargano5.0 (1)

Easy Peasy Shepherd’s Pie

NUTRITION · PER SERVING55M COOK
CAL 29%·PRO 58%
CARBS 52G35% OF CAL
7G FIBER41G OTHER4G TOTAL SUGAR
FAT 30G46% OF CAL
15G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground lamb with carrots and onions in a savory sauce, topped with mashed potatoes and baked. A classic, comforting casserole.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 kg potatoes (peeled and chopped)
  • 1 tablespoon olive oil
  • 1 onion (diced)
  • 2 carrots (peeled, halved lengthways and chopped into 1cm chunks)
  • 500 g lamb mince
  • 1 beef or lamb stock cube ((I use Kallo organic beef stock cubes, but Oxo stock cubes also work well too!))
  • 2 tablespoons plain flour
  • 500 ml boiling water
  • Salt and pepper (to taste)
  • A small knob of butter
  • A splash of milk
PREP
10M
SODIUM
514MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.