Simply Delicious · by Alida Ryder★ 4.5 (78)
Easy-Peasy Prawn Bisque
NUTRITION · PER SERVING70M COOK
CAL 16%·PRO 83%
CARBS 17G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER8G TOTAL SUGAR
FAT 9G25% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy shrimp and shellfish bisque with tomato paste and paprika. Rich and luxurious, it's traditionally served as an elegant first course for a French-inspired meal.
starterfrenchsoupshellfish🌀 blender
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 kg (2lbs) prawns (Shells and heads remove, meat reserved)
- 6 cups (1.5l) chicken/fish stock
- 2 bay leaves
- 1 garlic clove
- 1 teaspoon whole white peppercorns
- 2 pieces of lemon peel (yellow part only)
- 1 teaspoon sea salt flakes
- 1 red onion (finely chopped)
- 1 garlic cloves (crushed)
- 1/2 teaspoon smoked paprika
- 1 tablespoon tomato paste
- 1/2 teaspoon sugar
- 1 cup cream
- salt & pepper to taste
- juice of 1/2 lemon
- Fresh parsley (chopped, to serve)
- 1.5 tablespoons flour mixed with 1/2 cup water ((to thicken if necessary))
At a glance
PER SERVING · TIME 70M
CAL 16%·PRO 83%
CARBS 17G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER8G TOTAL SUGAR
FAT 9G25% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1086mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 840mg
- Calcium
- 175mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1086MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.