Easy Peasy Foodie · by Eb Gargano★ 5.0 (6)
Easy Peasy Mini Mince Pies
NUTRITION · PER SERVING35M COOK
CAL 6%·PRO 4%
CARBS 21G67% OF CAL
2G FIBER11G SUGAR9G OTHER
FAT 3G23% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Small pastry pies filled with spiced mincemeat and topped with star-shaped pastry. Festive and homemade, they freeze beautifully for make-ahead baking. Beloved British Christmas treats.
dessertbritishbaked good🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 350 g plain flour ((US - all purpose flour) plus extra for dusting)
- 175 g cold butter (cut into 1cm / ½inch cubes (plus extra for greasing))
- A little cold water ((roughly 6-8 tablespoons))
- 250 g mincemeat ((I use Marks and Spencer Classic Mincemeat))
- A little milk
- 3 tablespoons icing sugar
At a glance
PER SERVING · TIME 35M
CAL 6%·PRO 4%
CARBS 21G67% OF CAL
2G FIBER11G SUGAR9G OTHER
FAT 3G23% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 24mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 54mg
- Calcium
- 9mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 24MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.