
Easy Peasy Foodie · by Eb Gargano★ 5.0 (5)
Easy Peasy Bread Sauce
NUTRITION · PER SERVING30M COOK
CAL 4%·PRO 7%
CARBS 11G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER4G TOTAL SUGAR
FAT 3G29% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional bread sauce made with milk, bread, and warm spices. Served alongside roast poultry, it's creamy and subtly flavored.
condimentbritish🥄 saucepanvegetarian
View the full recipe on Easy Peasy Foodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 500 ml milk
- 1 onion (cut into quarters)
- 10 cloves
- 3 bay leaves
- 8 peppercorns
- ¼ teaspoon nutmeg
- 100 g white bread (without crusts) (torn into rough chunks)
- ¼ teaspoon salt ((or to taste))
At a glance
PER SERVING · TIME 30M
CAL 4%·PRO 7%
CARBS 11G54% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER4G TOTAL SUGAR
FAT 3G29% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 165mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 115mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 165MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
