
Small Town Woman · by Beth Pierce★ 5.0 (8)
Easy Peanut Butter Chicken Recipe
NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 91%
CARBS 16G15% OF CAL
3G FIBER5G OTHER8G TOTAL SUGAR
FAT 21G44% OF CAL
3G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken pieces coated in a rich ginger-peanut sauce with green onions and chopped peanuts. An easy, flavorful weeknight dinner served over jasmine rice.
mainstir frychicken🍳 skilletdairy free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup creamy peanut butter
- 2 tablespoons low-sodium soy sauce
- 2 tablespoons brown sugar
- 1 ½ tablespoons rice vinegar
- 1 tablespoon grated ginger
- 1 tablespoon sambal oelek
- 1 ½ tablespoons vegetable oil
- 1 ½ lbs boneless skinless chicken breast or boneless skinless chicken thighs cut into thin bite-sized pieces.
- 1 medium onion chopped
- 2 cloves garlic pressed
- 2-3 tablespoons water
- Kosher salt to taste
- Fresh ground black pepper to taste
- 2 green onions thinly sliced
- ¼ cup chopped peanuts
- Cooked jasmine rice or any long-grain white rice (optional)
At a glance
PER SERVING · TIME 25M
CAL 21%·PRO 91%
CARBS 16G15% OF CAL
3G FIBER5G OTHER8G TOTAL SUGAR
FAT 21G44% OF CAL
3G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 782mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 836mg
- Calcium
- 39mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 782MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
