Easy Peach Cobbler
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple peach cobbler with a warm, spiced filling of fresh or frozen peaches topped with a tender biscuit crust. Homey and comforting, it's best served warm with vanilla ice cream.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup Bisquick or Baking Mix
- 1 cup milk
- 1/4 cup unsalted butter (melted)
- 2 teaspoons vanilla
- 2 pounds frozen peaches (thawed)
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
At a glance
PER SERVING · TIME 80M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 267mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 48mg
- Calcium
- 87mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 267MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.